In our last Curated Cupping for 2016, we’ve pulled out all the stops – honey processing and Geishas galore!
Costa Rica has long been at the forefront of small lot production with its Micro Mill revolution, in turn enabling some innovative exploration of processing method while Boquete in Panama is often celebrated as one of the best (and most expensive!) coffee regions in the world.
Learn a little about these Central American coffee powerhouses before slurping through our upcoming line up of micro lots from Costa Rica and Geishas from Panama.
When: 5:30pm 24 November
Where: Each of our three Barista Training Academies & Urban Paddock Co in South Australia
Barista Academy (WA)
135 Lake St, Northbridge
Barista Academy (VIC)
300 Rosslyn St, West Melbourne
Barista Academy (NSW)
2a Cannon St, Stanmore
Urban Paddock Co. (SA)
Flinders University Hub
Registry Road, Bedford Park
Event page: Curated Cupping – Geisha & Friends
