With the release of the Coffee Lexicon 1.0 and the updated flavour wheel, World Coffee Research established a global language for describing the flavour of our favourite brew. Now, with the update to Lexicon 2.0 and the release of FlavorActiv’s coffee flavour capsules, we also have a globally recognised sensory reference point for this language. Our last Curated Cupping for the year will unpack the Lexicon, the world of sensory science and offer an opportunity to taste a range of FlavorActiv’s reference flavours. Ready your palates!
When: 5:30pm, Thursday 30th November
Where: Our WA, NSW & VIC Barista Training Academies
Barista Academy (WA)
135 Lake St, Northbridge
Barista Academy (NSW)
2a Cannon St, Stanmore
Barista Academy (VIC)
300 Rosslyn St, West Melbourne
Event Page: Curated Cupping: Coffee Lexicon 2.0